The Bean Pod of Emperor Beans :
Taiwan has a local soup
that is many people's memory during childhood.
Emperor beans pork rib soup
is filled with mom's flavor.🎶🎢👪👵
Emperor beans are in season
only in winter.
Blanch the bloody fresh Rib :
Clean by water :
Put the cleaned beans in Pan :
High heat to boil
and also put Rib in :
Turn the heat to medium :
Cleaned Coriander and Garlic :
Mince :
When the beans are soft
and ribs are completely cooked :
Put the garlic and coriander
Turn off the heat
Cold dish salad ( King Oyster Mushroom )
Pancake White Radish Taiwan Celery
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