Once you taste it,
You will never leave it ! πππππππ
Crunchy ~ crunchy ~ crunchy
ππππππ
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Processing :
Pour a little oil
Put the dumplings
Key Point :
1:10 = Flour : Water
Pour into Pan :
about one third height ( 1/3 )
of dumpling from the bottom
Cover the lid
Cook for 10 minutes
Open the cover,
let the heat evaporate :
Turn over the pan
-------------------------------------------------------------
Beautiful golden fried dumpling ~~
Yummy ! Fragrant !
πππππ
After your first bite on it,
you will never forget it.✌π³π΄π―
Cure Wind Cold Headache π³ππ€π
( Jade Wind-Barrier Drink )
Mapo TOFU
( Bean curd and mince pork in ) -
You will eat up 3 bowls of rice
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