Water Chestnut ( Trapa Natans ) (Water Caltrop) Cooking Methods

on

 

Taiwan 

Fresh Water CHEST nut    :  

( Trapa Natans ) (Water Caltrop) 





Raw shelled off   : 





Recipe 1  : Braised 


Add soy bean sauce, ginger, garlic, scallion,
red chilly, 
species ( optional ), 
sugar ( optional ).

After boiling 20 minutes add knotted kelp. 

Note : 
Bite one chestnut when it is 
tasted like cooked potato.
The same as cooking potato.
~ tender 





Finished Cooking 👄💞😋😋😁 : 



Tasty / Appetizing 

----------------------------------------------------------



Recipe   2  
Pork Rib or Pork Feet Soup  : 







---------------------------------------------

Recipe 3 

Wonderful Snack   :  

Soak in water and clean 
( Mostly Simple Way  👄💁💕💥  ) 
 Clean chestnut with shell,
 Boiling water cook them till the inner nut is 
 tender. 
Add some salt. 👈


Open the cooked nut shell by tool or a knife  : 

 Method 1) 




Method 2 ) 



             ~  very Popular  Favorite SNACK 
         😀😄😋😋   ~ 





Shrimps Pork Fried Rice 💕💓😍🍚🍤🍴
(  Strongly Recommended )



Wine Drunken Shrimps 
Christmas Eve Dinner
( My Sincere Recommendation ) 






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