Savory Rice Cake Taiwan

 

Savory Rice Cake 👄👄👄

Long Grain Powder 在來米

It is easy to buy this small pack 

 in supermarket 👇

Recipe : 

Ground Pork

Shiitake Mushroom

Soy Sauce 

Black Pepper

Shallots

300g Clean Water 

600g Clean Water 

300g  Long Grain Powder

Add Clean Water 300g 

to Stir Mix 300g Powder  : 

Fry Pork / Mushroom in Pan  : 

Fry Shallots 

Put into Cooked Pork /Shiitake

 Add a bit Soy Sauce / Black Pepper

/ salt

600g Cleaned Water  

 

  Continuously Stir the Mixed Liquid BOILED

 Adjust the fire to smaller lest liquid dry.

 Keep on stirring ~  ( Do not leave ! Watch the pot 

 lest burnt ) 

 Till It Becomes Sticky and Thick like Paste.

Evenly grease a bit oil 

at the whole inner parts of mould : 

Put the Sticky Paste into Mould  : 

Pour Water on the bottom of Pot  :

( about 1/3 height 

    of mould outside rim ) 

Turn on Fire to Steam 

for 40 minutes  : 

FINISHED  : 

CHOPPED and Use some Sauce   : 

This is Taiwan Family Snack.

Usually Eat during Festival Period. 

We can also buy it easily at market every day now. 

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Shrimps Pork Fried Rice 

(  Strongly Recommended )   🍳🍴✔✔✔💖😋😋😋😋😋😝

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